Monday, June 26: Pizza Casserole, Green Beans, Applesauce, Garlic Breadstick, Lowfat Milk.
Tuesday, June 27: Biscuit w/Sausage Gravy, Roasted Potatoes, Cinnamon Apple Slices, Dessert, Lowfat Milk.
Wednesday, June 28: Teriyaki Chicken, Brown Rice, Peaches, Romaine Salad w/Dressing, Bar, Lowfat Milk.
Thursday, June 29: Swedish Meatballs, Mashed Potatoes, Carrots, Bread/Margarine, Pudding, Lowfat Milk.
Friday, June 30: Baked Fish, Macaroni and Cheese, California Normandy Vegetables, Pears, Jello w/Whipped Topping, Lowfat Milk.
For reservations, call (507) 836-6762.
