Monday, June 19: Closed.
Tuesday, June 20: Tater Tot Casserole, Green Beans, Peaches, Dinner Roll/Margarine, Bar, Lowfat Milk.
Wednesday, June 21:
Pulled Pork on a Bun, Butternut Squash, Romaine Salad w/Dressing, Pineapple Chunks, Cookie, Lowfat Milk.
Friday, June 23: Turkey Alfredo w/Pasta, Carrots, Pears, Garlic Breadstick, Dessert, Lowfat Milk.
For reservations, call (507) 836-6762.
