Monday, May 30: Closed for Memorial Day.
Tuesday, May 31: Chicken Fajita, Spanish Rice, Black Bean/ Corn Salsa, Pineapple, Lowfat Milk.
Wednesday, June 1: Spaghetti w/Meat Sauce, Romaine Salad w/Dressing, Tropical Fruit, Texas Toast, Dessert, Lowfat Milk.
Thursday, June 2: Roasted Turkey w/Gravy, Mashed Potato, Peas, Dinner Roll/Margarine, Dessert, Lowfat Milk.
Friday, June 3: BBQ Pork on Bun, Creamy Cucumber Salad, Pineapple Dessert, Lowfat Milk.
For reservations, call (507) 836-6762.
