Monday, December 13: Orange Chicken, Brown Rice, Oriental Vegetables, Mandarin Oranges, Lowfat Milk.
Tuesday, December 14: Beef Goulash, Peas, Tropical Fruit, Garlic Breadstick, Lowfat Milk.
Wednesday, December 15: Beef & Bean Burrito Bake, Lettuce/Tomato/Sour Cream, Pears, Dessert, Lowfat Milk.
Thursday, December 16: $2 DAY - Chicken Fried Steak and Mashed Potatoes w/Gravy, Warm Cinnamon Apple Slices, Bread/Margarine, Dessert, Lowfat Milk.
Friday, December 17: Fish Patty w/Tartar Sauce, Bun, Cheesy Hashbrown, Baked Beans, Peaches, Lowfat Milk.
For reservations, call Slayton (507) 836-6762.
