SLAYTON SENIOR DINING MENU

Monday, January 15: Chicken Fried Steak & Mashed Potatoes w/Gravy, Green Beans, Dinner Roll w/Margarine, Fruit, Lowfat Milk.

Tuesday, January 16: Pizza Pasta Casserole, Lettuce Salad, Fruit, Breadstick, Lowfat Milk.

Wednesday, January 17: Chicken Noodle Soup, Tuna Sandwich, Fruit, Crackers, Dessert, Lowfat Milk.

Thursday, January 18: Roast Beef, Mashed Potatoes & Gravy, Mixed Vegetables, Bread w/ Margarine, Fruit, Lowfat Milk.

Friday, January 19: Salmon Loaf, Peas, Rice Pilaf, Bread w/Margarine, Fruit, Lowfat Milk.

For reservations, call (507) 836-6762.