SLAYTON SENIOR DINING MENU

Monday, December 11: Pepper Steak, Mashed Potatoes, Peas and Carrots, Bread w/Margarine, Fruit, Lowfat Milk.

Tuesday, December 12: Biscuit w/Sausage Gravy, Egg Bake, Stewed Tomatoes, Fruit, Lowfat Milk.

Wednesday, December 13: BBQ Chicken, Au Gratin Potatoes, Green Beans, Bread w/Margarine, Lowfat Milk.

Thursday, December 14: Turkey Soup, Grilled Cheese Sliders, Fruit, Cookie, Lowfat Milk.

Friday, December 15: Goulash, Corn, Fruit, Bread w/Margarine, Lowfat Milk.

For reservations, call (507) 836-6762.