Monday, September 12: Breakfast: Trix Cereal Bar, Assorted Fruit & Juice Choices, Milk. Lunch: Italian Dunkers, Steamed Corn, Chilled Peaches, Assorted Fresh Fruits & Veggies.
Tuesday, September 13: Breakfast: Chocolate Muffin, Grahams (7-12), Assorted Fruit & Juice Choices, Milk.
Lunch: Chicken & Waffles, Steamed Green Beans, Chilled Fruit Cocktail, Assorted Fresh Fruits & Veggies.
Wednesday, September 14: Breakfast: Pancake/Sausage Bites, Syrup to Dip, Assorted Fruit & Juice Choices, Milk. Lunch: Ground Beef Stroganoff, Steamed Carrots, Buttered Bread, Chilled Pears, Assorted Fresh Fruits & Veggies.
Thursday, September 15: Breakfast: Breakfast Sandwich (English Muffin w/Egg), Assorted Fruit & Juice Choices, Milk. Lunch: Pulled Pork on a Bun, Creamy Coleslaw, Chilled Pineapple, Assorted Fresh Fruits & Veggies.
Friday, September 16: Breakfast: Cinni Minis, Assorted Fruit & Juice Choices, Milk. Lunch: Corndog, Calico Baked Beans, Chilled Applesauce, Assorted Fresh Fruits & Veggies.
Alternate Choices: High School - Assorted Meat Sandwiches or Ham & Cheese Chef’s Salad, both with a side of Taco Soup, Fruits and Fresh Vegetables of the Day.
West - Chef’s Salad with Cottage Cheese.
This menu is subject to change without notice.
