SCHOOL MENU
Monday, November 21: Breakfast: Breakfast Sandwich, Assorted Fresh Fruit & Juice Choices, Milk. Lunch: Italian Dunkers, Steamed Corn, Assorted Fresh Fruits & Vegetables, Chilled Peaches.
Tuesday, November 22: Breakfast: Pancake and Sausage Bites, Syrup to Dip, Assorted Fruit & Juice Choices, Milk. Lunch: Roasted Turkey, Stuffing with Gravy, Cheesy Green Beans, Dinner Rolls, Assorted Fresh Fruits & Veggies, Pumpkin Pie w/Topping.
Wednesday, November 23: Breakfast: Chocolate Muffin, Assorted Fruit & Juice Choices, Milk. Lunch: Ground Beef Stroganoff, Steamed Carrots, Buttered Bread, Assorted Fresh Fruits & Vegetables, Chilled Pears.
Thursday, November 24:
No School.
Friday, November 25: No School.
Alternate Choices: High School - Assorted Meat Sandwiches or Chef’s Salad, both with a side of Taco Soup, Fruits and Veggies per main menu.
West (Grades 4-6) - Chef’s Salad w/Cottage Cheese and Fruits & Veggies per main menu.
This menu is subject to change without notice.
