MCC

SCHOOL MENU

Monday, December 19: Breakfast: Poptart, String Cheese, Fresh Fruit, Assorted Fruit Juice, Milk. Lunch: Popcorn Chicken, Mashed Potatoes w/Gravy, Corn, Buttered Bread, Strawberry Cup, Assorted Fresh Fruits & Veggies.

Tuesday, December 20: Breakfast: Toasted Bagel w/ Jelly or Cream Cheese, Fresh Fruit, Assorted Fruit Juice, Milk.

Lunch: Cheeseburger, Fritos Corn Chips, Steamed Green Beans, Applesauce, Assorted Fresh Fruits & Veggies.

Wednesday, December 21: Breakfast: Breakfast Stick, Syrup to Dip, Assorted Fruit & Juice Choices, Milk. Lunch: Fiesta Goulash, Oven Roasted Broccoli, Warm Breadstick, Chilled Peaches, Assorted Fresh Fruits & Veggies.

Thursday, December 22: Breakfast: Bug Bite Grahams, Yogurt, Fresh Fruit, Assorted Fruit Juices, Milk. Lunch: Mr. Rib on a Bun, Calico Baked Beans, Chilled Pears, Assorted Fresh Fruits & Veggies.

Friday, December 23: Breakfast: Glazed Long John, Assorted Fruit & Juice Choices, Milk. Lunch: Tony’s Pizza, Steamed Peas, Garlic Toast 9-12 Mandarin Oranges.

Alternate Choices: High School - Assorted Sandwiches or Chef’s Salad, both with a side of Macaroni Salad, Fruits and Veggies per main menu.

West (Grades 4-6) - Chef’s Salad w/Macaroni Salad and Fruits & Veggies per main menu.

This menu is subject to change without notice.