MCC

SCHOOL MENU

Monday, April 15: Breakfast: BeneFit Breakfast Bar, Fresh Fruit, Assorted Fruit Juice, Milk. Lunch: Chicken Drumstick, Mashed Potatoes/ Gravy, Steamed Beets, Buttered Bread, Chilled Tropical Fruit, Fresh Fruits & Vegetables, Milk.

Tuesday, April 16: Breakfast: High School - Muffin Top, Yogurt; West - Blueberry Muffin, String Cheese; All - Assorted Fruit & Juice Choices, Milk. Lunch: Walking Taco, Seasoned Black Beans, Cinnamon Applesauce, Fresh Fruits & Vegetables, Milk.

Wednesday, April 17: Breakfast: Assorted Cereals, Buttered Toast 7-12, Assorted Fruit & Juice Choices, Milk. Lunch: Chicken Alfredo, Oven Roasted Broccoli, Warm Breadstick, Chilled Mandarin Oranges, Fresh Fruits & Vegetables, Milk.

Thursday, April 18: Breakfast: Waffles, French Toast, Pancakes, Syrup for Dipping, Assorted Fruit & Juice Choices, Milk. Lunch: Hamburger, Smile Fries, Chilled Peaches, Fresh Fruits & Vegetables, Milk.

Friday, April 19: Breakfast: Warm Apple Frudel, Fresh Fruit, Assorted Fruit Juice, Milk.

Lunch: Turkey & Cheese Sub, Cheddar Sun Chips, Steamed Green Beans, Chilled Pears, Fresh Fruits & Vegetables, Milk.