SLAYTON & FULDA SENIOR DINING MENUS

Monday, December 22: Country Fried Chicken, Cream Gravy, Mashed Potatoes, Green Peas, Wheat Bread & Margarine, Sugar Cookie, 1% Milk.

Tuesday, December 23: Beef Stew, Sliced Carrots, Apple Dump Cake, Margarine, Biscuit, 1% Milk.

Wednesday, December 24: Scalloped Potatoes w/Ham, Whole Kernel Corn, Tropical Fruit, Wheat Bread & Margarine, Peanut Butter Cookie, 1% Milk

Thursday, December 25: Merry Christmas!

Friday, December 26: Asian Chicken, White Rice, Green Beans, Spring Roll, Dinner Roll & Margarine, Fortune Cookie, 1% Milk.

For reservations: In Slayton, call 507-836-6762; in Fulda, call 507425-2484.