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Monday, October 27: Breakfast: Blueberry Muffin, String Cheese, Fruit, Juice, Milk. Lunch: Hamburger on a Bun, Crunchy Cheetos, Steamed Green Beans, Chilled Applesauce, Assorted Fresh Fruits and Veggies, Milk.
Tuesday, October 28: Breakfast: Bug Bite Grahams, Yogurt, Fruit, Juice, Milk.
Lunch: Chicken Tenders, Emoji Waffles/Syrup, Chilled Pears, Assorted Fresh Fruits and Veggies, Milk.
Wednesday, October 29: Breakfast: Breakfast Stick, Syrup for Dipping, Fruit, Juice, Milk. Lunch: Hot Ham and Cheese, Baked Beans, Chilled Fruit Cocktail, Sugar Cookie, Assorted Fresh Fruits and Veggies, Milk.
Thursday, October 30: Breakfast: Mini Cinnis, Fruit, Juice, Milk. Lunch: Ground Beef Stroganoff, Warm Breadstick, Oven Roasted Broccoli, Assorted Fresh Fruits and Veggies, Milk.
Friday, October 31: Breakfast: Glazed Long John, Fruit, Juice, Milk. Lunch: French Bread Pizza, Steamed Peas, Chilled Mandarin Oranges, Graham Crackers, Assorted Fresh Fruits and Veggies, Milk.
(Assorted meat sandwiches offered daily as an alternate entree for grades 4-12.)