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Assorted Fresh Fruits and Veggies Daily.
* Assorted meat sandwiches offered daily as an alternate entree for grades 4-12.
Monday, February 2: Breakfast: TNT Late Start: Grab & Go Breakfast available in the cafeteria 9:45 -10 a.m.; BeneFit Bar, Sour Raisins, Juice, Milk. Lunch: Chicken Pattie on a Bun, Potato Wedges, Chilled Peaches, Milk.
Tuesday, February 3: Breakfast: Dutch Waffle, Fruit, Juice, Milk. Lunch: Walking Tacos, Seasoned Black Beans, Chilled Pears, Milk.
Wednesday, February 4: Breakfast: Biscuit, Sausage and Cheese, Fruit, Juice, Milk. Lunch: Breaded Pork Chop, Mashed Potatoes/Gravy, Steamed Corn, Chilled Fruit Cocktail, Graham Crackers 9-12, Milk.
Thursday, February 5: Breakfast: Granola and Yogurt, Fruit, Juice, Milk. Lunch: Tater Tot Hotdish, Steamed Peas, Buttered Bread, Chilled Pineapple, Milk.
Friday, February 6: Breakfast: Glazed Cinnamon Roll, Fruit, Juice, Milk. Lunch: Toasted Chicken Sub, Cheddar Sun Chips, Steamed Carrots, Chilled Applesauce, Milk.
